The restaurant Moments is located in the luxurious Hotel Mandarín of the Passeig de Gracia. Under the guidance of the chef Carme Ruscadella and her commitment to the traditional Catalan cuisine, and mixing freshness and creativity they have earned a place among the best restaurants in the world with its two Michelin stars.

The key to success is the choosing of daily fresh seasonal products which are offered through the “à la carte” menu or the tasting menu, which consists of five main dishes, various types of cheese, and excellent dessert. It is difficult to highlight one dish within the menu, but there are many tasty dishes.

From a coca of vegetable lobster, mozzarella and zucchini flower, a soupy paella with prawns from the Maresme, venison loin with chestnut and pineapple pear chutney, to its excellent cheese tables with food games or the three origins cacao to finish.

A place in downtown that invites us to try the high Catalan cuisine from the hands of the best female chef in the country.